#White chocolate peppermint brownies full
#White chocolate peppermint brownies plus

Marshmallow adds a sweet note and contrasting color. Milk Chocolate & Marshmallow Cream Swirl: The milk chocolate ganache swirl is truly my favorite part of this brownie the Ghirardelli Milk Wafers are delicious and compliment their Dark Wafers in the brownie base.Flavor Components of Peppermint Hot Chocolate Brownies: I added both a milk chocolate ganache and marshmallow fluff swirl, and then topped everything off with a dark chocolate drizzle and crushed peppermint.

#White chocolate peppermint brownies full

I like to include some kind of brownie in my cookie gift boxes, and decided to experiment with a Hot Chocolate version, full of chocolate, mint, and marshmallow.Īfter much testing, I decided to use my Cakey Brownies from 100 Cookies as the base they are less rich than My Favorite Brownies so they work well with added ingredients. I am a big fan of peppermint and chocolate during the Holiday season (my Chocolate Peppermint Ice Cream Cake is always enjoyed), as chocolate and mint have always been a favorite combination in the cold winter months. The top three out all the boxed brownies mixes are Duncan Hines, Ghirardelli, and Betty Crocker.Jump to Recipe Print Recipe This post is sponsored by Ghirardelli. There are so many different boxed brownie mixes to choose from it can be overwhelming, but choose the one you and your family like the most. If you want to make your box brownies more fudgy you can simply add in chocolate chips and then bake them. Who can resist chocolate, chocolate, and more chocolate?Īnd topped with crushed pieces of the notorious candy cane candy on the outside and flavored with a splash of peppermint on the inside you will love every moment of eating this chocolate peppermint brownie.īrownies are the perfect dessert to serve after a holiday meal that includes cheesy casserole dishes like this cheesy cauliflower casserole, Broccoli cheese casserole, or garlic parmesan roasted brussels sprouts. These peppermint brownies are the perfect Holiday dessert or gift for all your family and friends. Sprinkle with crushed candy cane and set until the chocolate has harden.

One by one dip as much of the brownie as you want covered into the melted chocolate and place on a piece of parchment paper.

Microwave in 1 minute intervals until chocolate is smooth and melted. Place chocolate candy coating in a microwave safe bowl and crush up candy canes into small pieces and place in a separate bowl.

Place cooked brownies in the freezer for 5 minutes.

If you want to dip them in chocolate, after you have cut them place them in the freezer for 5 minutes before dipping.

Bake for 45-50 minutes then remove brownies by grabbing the parchment paper and placing on a cooling rack.

Using an 8X8 baking dish, line it with parchment paper and pour brownie mix into dish.

#White chocolate peppermint brownies plus

Using your favorite box brownie mix, place all ingredients in a large bowl plus 1 teaspoon peppermint extract and mix to combine. Preheat oven to 350 degrees (or whatever your box mix requires).How do you make peppermint brownies with box mix? I don’t have tons of time and I envy those who do or who make the time to make everything from scratch, but for me these semi homemade chocolate dipped peppermint brownies are the perfect combination of simplicity and love. These are the recipes I love to make because they fast and simple to follow. Using a box brownie mix makes this recipe so simple, but it looks like you spent a lot of time slaving away. I have often wondered why we don’t start a brownie exchange in lieu of a cookie exchange? I mean it only makes sense, right? This peppermint brownie recipe starts out from a mix but you would never know it. When it comes to brownies it really seems like the options are endless so dipping them in chocolate and sprinkling them with pieces of crushed candy cane makes these peppermint brownies decadent. Chocolate Dipped Peppermint Brownies | The Food Cafe Peppermint Brownies